Peach Kernel
Overview
Peach kernel is the classic blood-moving herb of the fruit section, recorded in the Donguibogam as breaking up static blood and freeing blocked menstruation. Where its cousin apricot kernel works on the lung, peach kernel works on the blood — dissolving masses, easing pain from stasis, and moistening the intestines.
In the Donguibogam
寶鑑
Traditional uses recorded in the Donguibogam
- Invigorates blood, breaks stasis
- Frees blocked menstruation
- Moistens the intestines
- Relieves pain from blood stasis
Traditional applications recorded in the classical text
- Menstrual blockage and clotting from stasis
- Pain from blood stasis
- Constipation from dryness
- Fixed masses (classical use)
Traditional preparation
Processed; a core ingredient of blood-stasis formulas.
This describes traditional preparation recorded in the classics, not a recommendation for use today. DonguiHub does not provide dosage guidance — consult a qualified professional before using any herb.
Cautions
Frequently asked questions
Can peach kernel be used during pregnancy?
No — its strong blood-moving, stasis-breaking action makes it a traditional contraindication in pregnancy. It should only be used under professional guidance.
How is peach kernel different from apricot kernel?
Though both are Prunus seeds, apricot kernel works on the lung (cough, wheezing) while peach kernel works on the blood (stasis, menstruation, masses). They are distinct medicinals.
Sources
- 『동의보감』 탕액편, 허준, 1613 (원문) — 한문 원문
- 한의학고전DB (mediclassics.kr) — 원문 및 국역 자료 참조
